Osteria San Gallo

Ethnic Cuisine
86
Falstaff Restaurant and Pub Guide 2024

Osteria San Gallo breathes new life into Nonna's recipes. Chef Luciano Di Guida prepares antipasti, pasta, secondi and dessert fresh. A special experience is the Tavolata like at "Mamma Bruna" or the wine tasting with specialties from own import.

42 /50 Food
18 /20 Service
18 /20 Beverage
8 /10 Style
86
Falstaff Magazin Schweiz Nr. 10/2022 - SixPack

42 /50 Food
18 /20 Service
18 /20 Wine
8 /10 Style
Outdoor Dining Area
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