Marmaris

80
Falstaff Online Germany 2023

The restaurant's cuisine focuses on the preparation of classic Turkish dishes. On offer are starters with flavours of tomato, olive oil and garlic, Ali Nazik, (veal on eggplant puree with yogurt) and fine, spicy fish dishes. Accompanied by a good selection of Turkish wines.

40 /50 Food
17 /20 Service
16 /20 Beverage
7 /10 Style
Sunday Opening
Payment Conditions: Cash, Debit Card, Credit Card, NFC
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