Gasthaus Grünauer

Classic & Traditional Cuisine
92
Falstaff Restaurantguide 2024

An evergreen restaurant. For decades, the Grünauer has been the epitome of upscale Viennese food culture (goulash!). It is run by Christian Grünauer and his wife Katja, the third generation to do so.

47 /50 Food
18 /20 Service
18 /20 Wine
9 /10 Style
Great value
Payment Conditions: Cash, Debit Card, Credit Card
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel