Freisinger Hof

Classic & Traditional Cuisine
84
Falstaff Restaurant- & Gasthausguide Deutschland 2024

The atmosphere is inviting and dignified. There are many fattening ox specialities on the table, from white pork shoulder to tongue, but of course also the best schnitzel, fish and sweets such as apricot dumplings.

42 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
Mid-range
Dogs forbidden
Outdoor Dining Area
Sunday Opening
Accommodation
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